edible flowers

Celebrating National Red Rose Day! Edible flowers selections curated by M.Miller Designs. We adorned our wine school guests with natural crown wreaths and red roses, courtesy of the lovely Miriam Miller: -Chenin Blanc/Chardonnay with dill havarti on cucumber slice garnished with borage flower -Sauvignon Blanc with goat cheese & squash blossom on baguette -Bordeaux Rosé [...]